On Restaurant Day when anyone can set up a restaurant, café or a bar for a day.
The first Restaurant Day was held in Finland in May 2011. Today, it is the world’s biggest food festival, celebrated in hundreds of cities by tens of thousands of enthusiasts four times a year.
The reoccurring worldwide event is coordinated by a group of private volunteers. More information and a searchable listing of today's pop-up restaurants can be found at the Restaurant Day website.